Symphony concert + Dinner & Cruise (save 700 HUF !)

This is a whole evening program. After classical music concert in Danube Palace enjoy one-hour dinner-cruise on the Danube by the candlelight atmosphere.

A concert of the Danube Symphony Orchestra is an experience no music lover should miss when visiting Budapest. A symphonic orchestra accompanied by a traditional folk instrument is quite unusual outside of Hungary, but get a ticket for one of their concerts and you'll hear Mozart, Liszt or Gershwin with a twist. The Danube Symphony Orchestra is accompanied by the cimbalom, or hammered dulcimer. Adding a folk instrument to classical favorites has a long tradition in Hungary, dating back to the 19th century.

The Danube Symphony Orchestra was formed in 1961. Since then they have given many performances in Hungary and abroad. Their repertoire covers almost every musical style from Baroque music to the music of the 20th century. They perform the most famous classical melodies combined with a traditional Hungarian folk instrument, the cimbalom (Hammered Dulcimer). It is a unique opportunity to hear the masterpieces of the great composers interpreted by a folk instrument and a symphonic orchestra in a way which can be enjoyed only in Hungary.

Danube Symphonye OrchestraTheir permanent conductor is the dynamic personality, András Deák, but they often welcome guest conductors from Hungary and as well as abroad. They've collaborated with many prestigious guest artist such as singer, Giuseppe di Stefano, flutist, James Galway and even Ray Charles. They have given performances all over Europe, in countries such as Germany, France, Switzerland, the Netherlands and Italy.

The cimbalom, which adds a special sound to the concerts of the Danube Symphony Orchestra is a world renowned Hungarian folk instrument played primarily with beaters. It is equipped with a heavy frame for more dynamic power and has many added string courses for an extended range of sound and also a damper pedal to allow more dynamic control.

Join us for an unforgettable musical journey with a uniquely Hungarian flavor!

By booking tickets for both programes you are entitled on discounted price for the Dinner & Cruise.

Every concert starts at 20.00, and consists of two parts, 40-45 minutes each, plus an intermission.

Prorgram 2014

Berlioz: Rákóczi March
Erkel: Palotás from the opera
“László Hunyadi”
Delibes: Coppelia – Tschardas
Bartók: Romanian folk dances
Haydn: Farewell Symphony IV. movement
Liszt: Hungarian Rhapsody No. 2.


Kálmán: Devil-rider – Palotás
Lehár: Gold and Silver Waltz
Liszt: Love dreams
Folk-song adaptation: Under the mountains of Csitár
Kodály: Intermezzo
Monti: Csárdás
Strauss: Long live the Hungarians!
Strauss: Radetzky March

Cimbalom player:
Gergely Oláh
The Danube Symphony Orchestra is
conducted by
ANDRÁS DEÁK

Duna Palota (Danube Palace) Zrínyi utca 5. V. district, Budapest

FoodIn this case, you will get a full evening program, an unforgettable theatre performance, and a romantic and delicious candlelight dinner on one of our heated or air-conditioned ships. After the concert a host or hostess will escort you to the pier. The cruise starts at 22:00, but always waits for the guests from the theatre. 

Feel Budapest's romantic atmosphere and enjoy excellent warm buffet-dinner, surrounded by the friendly lights of the Danube capital. The meals are prepared by European and world champion food sculptor, Attila Tanács, who is a true artist. He adds a creative touch to the already outstanding Hungarian and international cuisine served on our ships, placing emphasis on the harmony of color and form.We will take you on a 1,5-hour-long cruise on one of our air-conditioned ships. In the romantic candlelight atmosphere you can enjoy the wonderful view of Budapest swimming in light. After dinner you can also admire the panorama from the open upper deck of the ship.

Menu

Cold entries
Spiced cottage cheese cream and traditional greaves cream

Soups
Alföld style goulash with small dumplings
From autumn to spring: Vegetable cream soup
Summer time: Cold fruit soup

Warm main courses
Mini stuffed cabbage
Traditional chicken leg „Paprikasch”
Roasted chicken breast with basil-cheese sauce
Spicy pork rib with thyme – mustard sauce
Roasted sea fish with Chardonnay sauce

Garnishes and vegetarian
Grilled polenta with feta cheese
Homemade dumplings with spinach and mustard-
mushroom sauce
Grilled vegetables
Steamed jasmin rice with corn
Hash-brown potatoes
Steak potatoes
Dumplings

Salads
Fresh seasonal salads with dressings
Italian pasta salad
Caesar’s salad
Sweet corn salad with mayonnaise

Desserts
Home-made strudel
Somló style sponge cake
Dessert variations Európa style
Season fruit basket
Mini tarts

Drinks
1 Glass of wine (or juice) and 1 bottle of mineral water

You can book the cruise without dinner too, with drinks only (a glass of champagne and another glass of drink: soft drink, wine or beer).

Venue of the program (Danube Palace):